Threpsi Extra Virgin Olive Oil

“Threpsi” extra virgin olive oil comes from the variety Koroneiki from the region Messenia (Kalamata) & Sitia, Crete.
1. Koroneiki variety from Messinia (Kalamata)– known as the finest in the world, endowed with exceptional aroma and taste
2. Olive trees are untouched from any fertilizers / chemicals and are watered solely by rain
3. Hand collected
4. Cold extracted within 24 hours
5. Through its very low acidity, the olive oil achieves a fresh aroma and a full-bodied flavour with a spicy aftertaste, perfectly for salads as well as cooked or grilled vegetables, fish and meat.
6. No mixing with other oils or other varieties
7. Frequent quality tests, which is included in each of your order
8. Packaging designed for the best possible light protection to insure longer freshness